This recipe is easily on of my favorite holiday snacks that was introduced to us by a good friend of ours. This peanut butter chocolaty concoction is just addicting! This is a no bake, no fuss recipe that you will not be able to stop eating :-)
Prep Time:15 min
Start to Finish:15 min
Makes:18 servings (1/2 cup each)
|9||cups Rice Chex®, Corn Chex® or Chocolate Chex® cereal (or combination)|
|1||cup semisweet chocolate chips|
|1/2||cup peanut butter|
|1/4||cup butter or margarine|
|1 1/2||cups powdered sugar|
|1.||Into large bowl, measure cereal; set aside.|
|2.||In 1-quart microwavable bowl, microwave chocolate chips, peanut butter and butter uncovered on High 1 minute; stir. Microwave about 30 seconds longer or until mixture can be stirred smooth. Stir in vanilla.|
Pour mixture over cereal, stirring until evenly coated.
Pour into 2-gallon resealable food-storage plastic bag.
|3.||Add powdered sugar. Seal bag; shake until well coated. Spread on waxed paper to cool. Store in airtight container in refrigerator.|
Recipe from Chex mix official website